Peanut Butter Chocolate Cheesecake

Recipe found here.

For some reason, the uploaded photo rotated and I don't know how to rotate it back...

 

Oreo Cupcakes

Pre-heat oven to 350 degrees F.
Follow my chocolate cake recipe here to make the batter. 
Place one broken Oreo in each cupcake cup.
Pour batter into each.
Bake for about 18 minutes.

For the frosting:
2 cups heavy cream
4 tbls. confectioner's sugar
2 tsp. v. extract
3/4 c. crushed Oreos

Whip heavy cream until peaks are about to form.  Add in sugar and extract and whip until peaks form.  Fold in crushed Oreos.

Delicious!

Black Forest Cake

Ingredients:
2 cups sugar (1 1/2 cups splenda)
1 1/2 cups flour
3/4 cup cocoa powder (1 1/4 cup cocoa powder)
2 teaspoons baking soda
1 teaspoon baking powder
1/2 teaspoon salt
2 eggs
1 cup sour milk [add 1 tbs vinegar to milk to make sour milk] (1 tsp. vinegar plus skim milk)
1 cup coffee [not coffee grounds]
1/2 cup oil
1 teaspoon vanilla extract

Directions:
Preheat oven to 350 degrees F.
Mix dry ingredients.
Add rest of the ingredients.
Mix well.
Place batter in well-greased 9 inch pans.
Bake for about 35 min.

Notes: recipe adapted from Hershey's recipe.
I increased the amount of cocoa used and decreased the amount of sugar so that cake does not taste that sweet. I would probably stick to the recommended amounts to get a sweeter taste.